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This double-walled bain-marie pot from Baumalu is ideal for melting chocolate or for making milk-based sauces.
The double-walled bain-marie pot from Baumalu is perfectly suited for making milk-based desserts and for melting chocolate. You just pour some water between the two walls and you can start cooking "au bain-marie". With handy filling opening in the handle for filling the double wall. With triple bottom for perfect heat distribution. The pot is suitable for all fires (except glass ceramic plates). Not suitable for use in the oven and also not dishwasher safe.